Say Cheese: Does Brie Go Bad?

Yes, brie cheese does go bad. It is a perishable product and can spoil if not stored properly or consumed within a certain time frame.

Brie cheese is a soft and creamy cheese that is widely popular in france and worldwide. It is commonly served as a snack or as a part of a cheese platter. However, many people wonder if brie cheese can go bad.

The answer is yes, brie cheese is a perishable product that can spoil if not handled or stored properly. Although it is a common belief that cheese can last for a long time, it is not the case with brie cheese. In this article, we will cover all the aspects of brie cheese, including how to tell if it has gone bad, how long it lasts, and how to store it to prolong its shelf life.

Say Cheese: Does Brie Go Bad?


What Makes Brie Cheese Go Bad?

Does Brie Cheese Go Bad?

Brie cheese is a pungent, soft-ripened cheese made from cow’s milk. It’s a favourite of cheese enthusiasts all around the world. The buttery, creamy texture and earthy aroma make it an excellent cheese choice for any occasion. However, as with any dairy product, brie cheese has a shelf life and can go bad.

In this blog post, we’ll explore what makes brie cheese go bad and how to recognise signs that it’s no longer safe to eat.

Factors That Can Cause Brie Cheese To Go Bad


Brie cheese is particularly sensitive to temperature. It should be kept at a cool temperature between 4°c and 8°c. Any temperature above 8°c will encourage bacterial growth, which can quickly spoil the cheese, making it unsafe to eat.


Humidity is another factor that can cause brie cheese to go bad. High humidity can cause the cheese to become slimy, and low humidity can result in the cheese drying out. It’s crucial to keep the cheese in its original packaging, as it provides the brie cheese with safe humidity.

Duration of storage:

Brie cheese can last up to a week in its original packaging, but it’s best to eat it within three to five days for optimal flavour. Extended storage can result in spoilage and the cheese becoming unsafe to consume.

Signs That Brie Cheese Has Gone Bad


When brie cheese starts to spoil, it will develop a sour smell. An ammonia-like smell is an indicator that the cheese has gone bad. A strong cheesy odour is typically the usual smell of brie cheese; however, any distinct rotten smell suggests that the cheese is no longer safe to eat.


When brie cheese starts to go bad, the texture of the cheese will change. It will become slimy, sticky, or grainy. Any unusual texture is a good indicator that the cheese is no longer safe to eat.


Brie cheese has a beautiful white/cream colour, and when it starts to spoil, the colour will change to yellow or brown. The cheese should also be rid of any discolouration or mold growth. Any visible signs of mold on cheese are a clear indication that the cheese has deteriorated and is no longer safe to consume.

Taking into account the factors that can make brie cheese go bad and recognising the tell-tale signs of spoilage is essential. This will ensure that the cheese stays fresh and safe to eat. By following the right measures, you’ll savour the exceptional taste of brie cheese to the fullest.

How To Store Brie Cheese

Brie cheese has a distinct flavour and creamy texture, making it a popular delicacy. While many of you might think that cheese lasts forever, it is essential to maintain brie cheese carefully to preserve its quality and freshness. So, does brie cheese go bad?

Let’s find out.

Best Practices For Storing Brie Cheese

It is crucial to store brie cheese correctly to maintain its freshness. Here are some best practices to store brie cheese.

  • Refrigeration: Brie cheese should be kept refrigerated at all times.
  • Wrapping: Wrap the brie cheese in a damp cheesecloth or wax paper, which will prevent it from drying out and protect it from contamination.
  • Avoiding exposure to air: Exposure to air will cause brie cheese to ripen quickly. Be sure to wrap it tightly to prevent air from entering.
  • Length of time brie cheese can be stored: Brie cheese should be stored for no more than two weeks.

Remember to remove the brie cheese from the refrigerator 40 minutes before serving to bring it to room temperature.

Brie cheese is a delicacy that needs to be stored carefully to preserve its quality. By storing it in the fridge, wrapping it tightly, and protecting it from exposure to air, you can enjoy fresh brie cheese for up to two weeks.

Shelf Life Of Brie Cheese

How Long Can Brie Cheese Last?

Brie cheese is a popular type of cheese known for its creamy texture and earthy flavour. Like other dairy products, brie cheese has a shelf life. However, the shelf life of brie cheese can vary depending on various factors, such as the type of brie cheese and the production process.

The average shelf life of brie cheese is between one to two weeks. However, proper storage can extend its life to up to a month.

Factors That Affect The Shelf Life Of Brie Cheese

Type Of Brie Cheese

Different types of brie cheese have varied shelf lives. For instance, industrial brie cheese undergoes pasteurisation and has an extended shelf life compared to traditional brie cheese.

Production Process

The production process of brie cheese can also affect its shelf life. Proper handling, storage, and maintenance of a controlled environment during production increase the cheese’s shelf life.

Tips For Prolonging The Shelf Life Of Brie Cheese

Here are some tips to keep your brie cheese fresh for longer:

  • Store brie cheese in a cool, moist environment, like the fridge.
  • Wrap brie cheese in waxed or parchment paper to allow it to breathe.
  • Avoid keeping brie cheese with other strong-smelling foods in the fridge. This helps prevent the cheese from picking up other unwanted flavours or odours.
  • Only take out the amount of cheese needed. Avoid exposing the entire cheese to air during a single sitting.

By keeping the above tips in mind, you can enjoy your brie cheese for longer without worrying about spoilage. Remember that a cheese’s shelf life depends on several factors, and proper storage plays a critical role in maintaining it.

Safe Consumption Of Brie Cheese

Brie cheese is a delicious and creamy soft cheese that can be quite addictive. However, if you’re like many cheese lovers, you may have wondered if this tasty cheese ever goes bad. In this section, we’ll discuss the safe consumption of brie cheese.

Health Risks Associated With Consuming Spoiled Brie Cheese

When consuming any food, it’s essential to keep food safety in mind to prevent food poisoning. Spoiled brie cheese can pose several health risks. Here are some of them:

  • Bacterial infections: Spoiled brie cheese can be a breeding ground for harmful bacteria such as listeria monocytogenes, e.coli, and salmonella. These bacteria can cause severe foodborne illnesses and lead to diarrhea, vomiting, stomach cramps, and in severe cases, kidney failure, and even death.
  • Mold exposure: Brie cheese has a white rind that adds a distinct flavor to it. However, if the rind becomes darker or brownish, it could be moldy. Consuming moldy brie cheese can cause respiratory problems, allergic reactions, and severe headaches.

Precautions To Take When Eating Brie Cheese

To ensure that you consume brie cheese safely, you can take several precautions. Here are some of them:

  • Check the expiry date of the cheese and make sure to consume it before that.
  • Store the cheese correctly to prevent contamination and spoilage. Store it in the fridge and wrap it in wax paper or parchment paper.
  • Before consuming, check the rind’s appearance and smell. If you notice that the rind is discolored or if there’s a musty smell, it’s better to discard the cheese.
  • Wash your hands thoroughly before handling brie cheese and use separate utensils while serving it.
  • Always consume brie cheese in moderation as overconsumption of any food can lead to unwanted health issues.

Testing The Quality Of Brie Cheese Before Consuming

Testing the quality of brie cheese before consumption can ensure that you eat fresh and safe cheese. Here are some ways to test brie cheese:

  • Press the center of the cheese with your finger. If it’s soft and gives in when pressed, it’s fresh and ready to eat.
  • Smell the cheese: If it has a mild, buttery smell that’s slightly musky, it’s fresh. However, if it smells like ammonia, it’s best to discard it.
  • Look at the color of the cheese. A fresh brie cheese should be ivory or slightly yellow in color and shouldn’t have any discoloration or dark spots.

Consuming brie cheese can be safe and delicious if you take the necessary precautions, such as checking the expiry date, storing it correctly, and testing its quality before consuming. By following these tips, you can enjoy this creamy and flavorful cheese without any worries.

Frequently Asked Questions On Does Brie Cheese Go Bad?

Does Brie Cheese Expire?

Yes, brie cheese comes with an expiration date. You can tell when it goes bad by the smell, texture, or mold, and it is best to consume it before the expiration date for the best flavor and quality.

How Long Does Brie Cheese Last?

Brie cheese can last for up to 4-6 weeks in the refrigerator, depending on the storage conditions, such as keeping it in its wrapper or in an airtight container. Make sure to check the expiration date before consuming.

Can You Get Sick From Eating Expired Brie Cheese?

Yes, eating expired brie cheese can cause foodborne illness and lead to symptoms like stomach cramps, diarrhea, and vomiting. It is best to consume brie cheese before the expiration date to avoid these issues.

How Should I Store Brie Cheese?

Brie cheese should be stored in the refrigerator, preferably in its original packaging or in an airtight container to prevent it from getting contaminated by other foods. Make sure to keep it away from strong-smelling foods.

Can You Freeze Brie Cheese?

Brie cheese can be frozen but may alter its texture and flavor. It is best to slice the cheese into smaller portions and wrap them in plastic wrap and then in an airtight container. Thaw it in the refrigerator before consuming.


As we conclude our discussion on whether brie cheese goes bad or not, we can confidently say that yes, brie cheese does go bad. It’s important to keep track of the cheese’s expiration date and storage conditions to avoid any risks of mold growth or spoilage.

However, with proper handling, brie cheese can last for a considerable amount of time and retain its delicious taste and texture. Whether you prefer to enjoy it on its own or use it as an ingredient in your favorite dishes, brie cheese is undoubtedly a versatile and cherished delicacy for many cheese lovers.

So go ahead, savor every bite of your brie cheese and relish in the delectable flavors it has to offer.

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